Sara

2014 Langhe Arneis

Carlo Giacosa's Sara is a delightful expression of Arneis from the renowned Langhe region, embodying the elegance and finesse of this fantastic Italian varietal. This white wine offers a pleasing light body, making it incredibly versatile for various occasions. Its mild acidity lends a refreshing quality, while the fruit intensity is prominent, showcasing enticing notes of ripe pear and subtle honeysuckle that dance on the palate. The overall dryness of the wine is balanced, making it a wonderful companion to seafood dishes or light pastas. With each sip, this vintage from 2014 captures the essence of Langhe's terroir, presenting a sophisticated yet approachable option for white wine lovers.

Tasting notes:

Pear

Apricot

Honeysuckle

Pairs well with:

Grilled Shrimp, Clam Chowder, Lemon Butter Scallops

Region:

Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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